AVS 51st International Symposium | |
Biomaterial Interfaces | Wednesday Sessions |
Click a paper to see the details. Presenters are shown in bold type.
2:00pm | BI-WeA1 PEG Modified Trichlorosilanes as Protein Repellent Coatings for Oxide Surfaces R. De Palma, IMEC, Belgium, K. Jans, KULeuven, Belgium, K. Bonroy, W. Laureyn, IMEC, Belgium, G. Maes, KULeuven, Belgium, C. Van Hoof, IMEC, Belgium |
2:20pm | BI-WeA2 The Effect of Cloud-Point Grafting of Sulfonated Poly(ethylene glycol) on Albumin Adsorption L.G. Britcher, H.J. Griesser, University of South Australia, Y.H. Kim, Korea Institute of Science and Technology |
3:00pm | BI-WeA4 Invited Paper Biologically Inspired Peptide-Mimetic Polymers for Prevention of Cell and Protein Fouling P.B. Messersmith, A.E. Barron, J.L. Dalsin, A. Statz, R.J. Meagher, Northwestern University |
3:40pm | BI-WeA6 Stable Protein-resistant Surfaces: Covalent Immobilization of Poly(L-Lysine)-g-Poly(Ethylene Glycol) onto Plasma-modified, Aldehyde-activated Substrate Surfaces T.M. Blättler, S. Pasche, M. Textor, Swiss Federal Institute of Technology, Switzerland, H.J. Griesser, University of South Australia |
4:00pm | BI-WeA7 Control of Protein Adsorption Using Poly(propylene sulfide)-block- poly(ethylene glycol) Adlayers: New Potential Candidate for the Modification of Biosensor Chip Surfaces L. Feller, S. Tosatti, Swiss Federal Institute of Technology (ETHZ), Switzerland, S. Cerritelli, S. Terrettaz, Swiss Federal Institute of Technology (EPFL), Switzerland, M. Textor, Swiss Federal Institute of Technology (ETHZ), Switzerland, J.A. Hubbell, Swiss Federal Institute of Technology (EPFL), Switzerland |
4:20pm | BI-WeA8 Surface Segregation of Pluronic® P104 in Poly(@subL@-lactic acid) Characterized by XPS and ToF-SIMS J.-X. Yu, State University of New York at Buffalo, C.M. Mahoney, National Institute of Standards and Technology, J. Gardella, State University of New York at Buffalo |
4:40pm | BI-WeA9 Invited Paper Heterobifunctional PEG Tethered Chains Surface -Preparation, Physicochemical and Biochemical Properties Y. Nagasaki, K. Uchida, Tokyo University of Science, Japan, H. Otsuka, K. Kataoka, The University of Tokyo, Japan |